Search results
We found 375 results for "issue 14 2014 subsea cable" in Web pages
Filter search results
- Tags
-
- Aquaculture (2)
- Brexit (7)
- Careers (1)
- Climate change (8)
- Corporate Plan (1)
- Covid-19 (2)
- Data and Insight (6)
- England (2)
- Fishing (5)
- Fleet Survey (1)
- nephrops (1)
- Northern Ireland (5)
- Onshore training courses (3)
- Seafish levy (3)
- seafood processing (2)
- Seagoing training and certificates (2)
- sustainability (1)
- Trading with the EU (1)
- trawling (1)
- Wales (1)
- Topics
- Types
-
Sources, Quantities and Cultivation Methods
Atlantic Halibut (Hippoglossus hippoglossus) Aquaculture Profile - Sources, quantities and cultivation methods. -
Restrictions and trade challenges in late 2020 explored in latest Covid-19 impact review
We've published our latest review exploring how the impacts of Covid-19 have been felt across the UK’s seafood supply chain. -
I process or distribute seafood in Great Britain
Information and guidance on processing and distributing seafood in Great Britain seafood from 1 January 2021. -
Seafood Ethics Action (SEA) Alliance
The Seafood Ethics Action Alliance provides a platform for businesses to work together to share information on emerging issues and agree solutions. -
Marine Environment News in Brief - June 2021
Our monthly marine environment news update for June 2021. -
I export seafood from Great Britain
Information and guidance on exporting seafood from the UK to the EU including labelling, customs and tariffs and documentation. -
FMIG: Marine spatial squeeze and intelligent fishing
This meeting will look at two key issues for the UK catching sector - marine spatial squeeze and maximising selective gear innovations. -
Changes to health certificates for seafood exports to the EU
Guidance for seafood exporters on changes to export health certificates (EHCs). Find out what you need to do to export to the EU. -
Animal sentience and welfare
We’re working with industry and government to provide advice and guidance on animal welfare issues. -
Guides to explain sustainability and related issues
Our Sustainability and Data Advisor introduces our latest set of guides on issues relating to sustainability and responsible sourcing of seafood. -
Food Network for Ethical Trade (FNET)
The Food Network for Ethical Trade (FNET) was established in 2016 by a number of major UK food companies to improve human rights in global food supply chains through a common approach to managing ethical trade. -
Kingfisher releases updated FishSAFE and KIS-ORCA datasets for the fishing industry
These datasets are a valuable navigation resource to help skippers avoid hazards while working at sea.